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Canning & Preserving #100 Immersion Workshop

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 Virginia Highland-Druid Hills  See map

Workshop 100:  Immersion Workshop (4 hours) – A complete workshop that teaches all the basics of Water Bath Canning.  This is a hands-on workshop with students doing the preparation and canning of the products along with detailed instruction on safe canning.  You will receive a notebook with recipes and full instruction in canning along with tips and guidelines. Three products will be canned:  a fruit, a pickle, and a tomato-based product, which will be chosen according to the season.  You will leave with the knowledge to do home-based canning on your own and will have 3 jarred preserved products at the end of the workshop.  All supplies are included.  $75.00 for the complete workshop.

Call or email Lyn Deardorff, owner and instructor at Preserving Now for reservations:  Lyn@PreservingNow.com or 404-377-8010.  And visit www.PreservingNow.com for more information.

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