Makin' Bacon

Join us - we’re makin’ bacon (and pork belly)!  Our Store Team Leader, Michael, will show you how to make your own bacon and roasted pork belly at home, using our LOCAL Thompson Farms Pork.  Plus, we’ll taste along the way, and wash it down with a refreshing pint of beer.  $5 in advance.  Please RSVP at Customer Service.  Space is limited.

In January, Thompson Farms passed the final independent audit to certify its farm and facilities at the highest level of the 5-Step Animal Welfare Rating Standards. It becomes the first producer in the entire company to achieve the 5-Plus rating.